Sáu Can Tho Vietnamese Kitchen

Authentic Vietnamese Restaurant in Rosemead, California.
Open today until 9:00 PM
Header image for the site


We are happy to announce that we are open for dine-in as well as take-out. We are practicing and enforcing best practices for social distancing, for the safety of our staff and customers. That means, limiting occupancy (10 people or fewer per party) in our dining rooms to ensure appropriate physi...

Read More
Call now


2 months ago
One of the better Vietnamese dining experiences you will have within 25 mins of Los Angeles. Bún riêu was the best I have had anywhere.
- mark s
2 years ago
The famous baked fish is back and it's bad-ass delicious, bar none! The spirit of authenticity by any other name is still Phong Dinh (the original purveyor of this phenomenal dish). The catfish rolls compliment the tamarind dipping sauce like yin-yang in taste. It's neither without the other. If you haven't tried it yet, this meal should be amongst the "must try before I die," of bucket list. That's to say, you're not a local of So-Cal.
- cktrang *
3 months ago
Sau Can was another local foodie recommendation and in all my years exploring the SGV, I unfortunately never stopped by earlier! It's a super solid Vietnamese spot with great flavors and a lot of food on top of it. Note that currently during the pandemic the restaurant is takeout only (no patio area). Service was super chill and friendly with my food all ready to go the minute I got there - parking was also plentiful. Google Maps should take you here easily but in case you miss it, note that you'll have to turn into Garvey Ave. to see the restaurant. I ordered the bun bo (thit) nuong chia gia with the pork meat option, which had several items I really loved here. The dish itself was about $13+ and definitely got me super full. The pork itself was delicious and plentiful. Loved the peanuts and the seasoning - cooked super well. The eggrolls were also delicious (came with 2 - each split in half). The vermicelli noodles were also plentiful and pretty on point and yes - lots of fish ...
- John W

About us

At Sáu Can Tho Vietnamese Kitchen you will find some of the most flavorful and exotic southern Vietnamese cuisine in SoCal, such as boar, venison, frog legs, rabbit, and snake. Our most original and famous Baked Catfish wrapped in rice paper with fresh herbs, cucumber, sprouts, and pickled veggies, then dipped in a house special tamarind sauce is a must try! Come and experience a taste of the South!  

Contact Us


Call now
  • (626) 307-8868


Get directions
8450 Garvey Avenue Suite103
Rosemead, California 91770
United States

Business Hours

Mon:10:00 AM – 9:00 PM
Wed:10:00 AM – 9:00 PM
Thu:10:00 AM – 9:00 PM
Fri:10:00 AM – 9:00 PM
Sat:10:00 AM – 9:00 PM
Sun:10:00 AM – 9:00 PM
Contact Us
Message sent. We'll get back to you soon.